How to make basil pesto croutons

We are searching data for your request:

Forums and discussions:
Manuals and reference books:
Data from registers:
Wait the end of the search in all databases.
Upon completion, a link will appear to access the found materials.

Cut preferred bread into cubes. I used sourdough, wheat and white.

Measure out pesto.

Add pesto to bread cubes.

Gently mix until bread cubes are covered with pesto.

Spread cubes out in a single layer on parchment covered jelly roll pan.

Bake at 350 degrees for 25-30 minutes.

Let cool, and package in airtight container. (I like to use wide mouth mason jars). Great to use as soup or salad toppings.

Watch the video: Pesto Risotto with Salmon

Previous Article

How to email basics for ios 7 (set up and features)

Next Article

How to cook a lovely salmon dish (salmon, rice and beans)